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Company Name: SA Chefs Training Academy
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Course Title:   Intro to Chinese Food

Are you curious about Chinese food?  Chinese New Year may be China’s biggest excuse for a party, but it’s not the only one.  There are many Chinese Holidays throughout the year, and most have their own special way of celebrating food.

So come learn new skills at cooking Chicken Chow Main, Yangchow fried rice, sweet and sour vegetables, shrimp toast, char siu boa (steamed pork buns) and many more.

Come and discover this satisfying class of contrasts of the colourful and diverse Chinese culture.


Fun, social events and cooking

Team Building, Corporate Events or Challenges, Kitchen/ Hen-parties.

 

Course Title 2 Intro to Chinese Food
Classification Culinary and Food -> Chinese Cooking
Course Requirements
Price
Notes
Course Information
Location Gauteng - Centurion
Course Type Customised
Start Dates
Length of Course
Final Registration Date
    
Contact Details
Name Louise Oldham
Phone 012 643 1500
Email infocheftraining.co.za


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